6
baking apples
2
oz. of sugar
3/4
pint of milk
3
eggs
6
oz. of Allinson whole meal
1
heaped up teaspoonful of ground cinnamon
And
1 oz. of butter.
Core the apples, mix
the sugar and cinnamon, and fill the hole where the core was with it; put the
apples into a buttered pie-dish; make a batter of the milk, eggs, and meal,
melt the butter and mix it into the batter; pour it over the apples, and bake
the pudding for 2 hours in a moderate oven.